top of page
LATEST posts by @furellie
Nov 15, 2017
Feels like fall: New seasonal menu by chef Chris Grare at Lily & Bloom
Back to my favourite American restaurant in Hong Kong - Lily & Bloom! This time, I checked out the new fall/winter (festive?) menu that...
Sep 6, 2017
Mercato Hong Kong Hosts Round 2 of "The Great Pizza Bake Off": Lily & Bloom's Chef
If you haven't heard already, Mercato by Jean-Georges is hosting 5 rounds of "THE GREAT PIZZA BAKE OFF", a newly launched campaign...
May 30, 2017
Lily & Bloom Launches New Cocktails by Head Mixologist John Nugent & New Bar Bites to Pair b
The other night, I went back to Lily & Bloom to try the new series of cocktails launched by newly appointed Head Mixologist, John Nugent...
Jan 14, 2017
Before The Rooster Comes The Egg: 6 EGGS-CELLENT Dishes by 6 Talented Chefs to Celebrate the Chinese
*OFFICIAL EVENT PHOTOS TAKEN BY RUBY LAW (@rubylaw) - NOT MY OWN!* There are many who can attest to my deep love for eggs, and pretty...
Sep 11, 2016
American Diner-Inspired Brunch at Lily & Bloom
Located in the vibrant heart of Lan Kwai Fong, partygoers and post-work drinkers fawn over Lily & Bloom's Prohibition Happy Hour -...
bottom of page